Farm Fresh Cucumbers ! ???? Creamy Salad, Cool Drinks & Detox Water For Healthy Skin! - Video

From about two weeks ago, the cucumber vines were teeming with dainty, bright yellow blossoms. In the courtyard, whenever the hive overflows, for the bee colony it is as though spring itself has arrived.
As the number of flowers they alight upon to gather nectar grows day by day, their tiny pair of wings knows no rest. The quiet labor carried out by this little creature is beyond all measure.
At the sight of the pale green cucumbers, lightly brushed with white, ripened within just a day or two, the heart fills with joy. Even after filling a basket in a mere two or three minutes, there were enough fruits on the vines to fill two more. All of them, in the end, were set aside for the neighbors and dear friends nearby.
For about three years now, I have made it a habit to drink three to four liters of water a day, infused with cucumber, beetroot, and slices of lime. I truly relish the cool freshness it lends to my body throughout the day. The cucumber salad I prepared in the morning is much the same.
As the pineapples ripen, their fragrance spreads across the garden. They glow such a rich yellow that one almost hesitates to cut them. Blending pineapple and cucumber with lime, I added basil seeds to the cool drink; just to soothe the body further from the heat felt at midday.
At home, everyone waits eagerly for the season when the tender cucumbers ripen, just to enjoy cucumber milk curry. For the whole of last week, Mother prepared either snake gourd curry or cucumber curry for breakfast. Vegetables from the home garden carry a richness all their own. With plenty of Maldives fish and a well-pounded roasted chili–salt relish (Lunumiris) Father says one could easily do justice to two or three plates of rice.
Embrace the nature ????
Be good, do good, enjoy this flying life and depart… ????
May Triple Gems Bless You!
With love, Poorna ????
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