You Won't Believe What Happens When You Cook Cabbage RIGHT - Video

Cabbage that melts in your mouth.I Found the SECRET to Making CABBAGE that Melts in Your Mouth! ADD SEMOLINA to CABBAGE! NO ONE BELIEVE THAT I COOK IT SO EASILY! The ingredients are very simple - cabbage, semolina, milk and 3 eggs. But it turns out not just tasty, but very tasty! A quick casserole or an unusual pie that melts in your mouth! This is how to cook a dinner from simple u. So few people cook, and in vain! By cooking cabbage in the oven according to this recipe, you can please everyone - both adults and children. How to cook Cabbage so that it is juicy, watch this step-by-step video.Be sure to try it! Don't forget to support the video with a like and leave a comment (even just an emoticon).
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INGREDIENTS:

●Cabbage — 500 g
●Butter - 60 g
●Egg — 3 pcs
●Salt — 1 tsp
●Milk - 1 cup (300 ml)
●Semolina - 1 cup (300 ml)
●Vegetable oil — 1 tbsp

1. Finely chop the cabbage and pour it into a bowl.
2. Add melted butter, eggs, salt, milk, semolina and mix thoroughly with a whisk.
3. Grease a baking dish with vegetable oil, pour the mixture into the dish and smooth it out with a spatula.
4.Bake in the oven at 200’C for 35-40 minutes. Baking time may vary depending on the oven.

Bon appetit!

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